Partnership For Food Safety Education

Composed of government agencies, organizations such as American Egg Board, and other groups, the Partnership works to educate consumers on the proper handling of foods to prevent foodborne illness.

www.befoodsafe.org
www.fightbac.org
www.befoodsafe.gov

The Be Food Safe and Fight Bac! programs of the Partnership are based on four simple steps:

Clean

Wash hands and surfaces often.

Separate

Don’t cross-contaminate.

Cook

Cook to proper temperatures.

Chill

Refrigerate promptly.

– See Be Food Safe, Cooking Methods, Egg Doneness Guidelines, Egg Safety, Fight BAC!, Raw Eggs, Salmonella