Incredible Recipe Finder

Recipe Category Recipe Type

Try our eggcellent quiz

You can cook an egg in its shell in the microwave.

  • True
  • False

Indian-Style Scrambled Eggs

 << Go Back
recipe image
Quick Recipe

Prep Time: 15 minutes
Cook Time: 10 minutes
Makes: 4 servings

Pin It
video-demo

What You Need

1/2
cup finely chopped onion
1/2
tsp. minced fresh ginger
1/4
tsp. ground cumin
1
small tomato, chopped (1/2 cup)
1/2 to 1
tsp. minced jalapeño OR serrano pepper
4
EGGS
1
Tbsp. chopped fresh cilantro

Salt

Here’s How

  1. COAT large nonstick skillet with cooking spray; heat over medium heat until hot. ADD onion, ginger and cumin; stir-fry until onion is just softened, about 2 minutes. ADD tomato and jalapeño pepper; stir-fry 2 minutes longer.
  2. BEAT eggs, cilantro and salt in medium bowl until blended. POUR over mixture in skillet. As eggs begin to set, GENTLY PULL the eggs across the pan with an inverted turner, forming large soft curds. CONTINUE cooking - pulling, lifting and folding eggs - until thickened and no visible liquid egg remains. Do not stir constantly.

Video Demonstration

Play Video
Watch a video demonstration by Chef Jeffrey Saad.

See how easy it is to make FAST & EASY SCRAMBLED EGGS.

Play this video

Enjoy

    • SERVE with warm whole wheat tortillas or Indian flat bread.

      Insider Info

      Average Rating
      Rate It!  
      Click on the stars above.

      Featured

      recipe of the day

      Italian Lemon Cookies »

      You May Also Enjoy

      related recipe

      Scrambled Eggs & Lox Breakfast Bagels »

      Nutrition Information

      Per Serving

      Excellent Source: choline

      Good Source: protein

      calories: 84
      total fat: 5g
      saturated fat: 2g
      polyunsaturated fat: 1g
      monounsaturated fat: 2g
      cholesterol: 186mg
      sodium: 73mg
      carbohydrates: 3g
      dietary fiber: 1g
      protein: 7g
      vitamin A: 464.0IU
      vitamin D: 41.0IU
      folate: 30.9mcg
      calcium: 36.0mg
      iron: 1.0mg
      choline: 128.4mg

      vitamin C: 4.5mg
      vitamin E: 0.9IU
      trans fat: 0g
      sugars: 2g
      potassium: 154.0mg
      magnesium: 10.7mg
      selenium: 15.5mcg
      phosphorus: 110.4mg
      vitamin B12: 0.5mcg
      vitamin K: 2.1mcg
      vitamin B6: 0.1mg
      copper: 0.1mg
      vitamin B1 - thiamin: 0mg
      manganese: 0.1mg
      zinc: 0.7mg
      vitamin B2 - riboflavin: 0.2mg
      vitamin B3 - niacin: 1.7mg
      omega 3: 0.1g
      omega 6: 0.8g

      show full nutrition info [+]