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You cannot make some of the best holiday desserts without the main star ingredient – eggs! Eggs are staple ingredients in many well-loved holiday desserts. In fact, the average American eats 250 eggs per year, which translates to a total annual consumption of 76.5 billion eggs in the U.S.
And desserts can be so much more than just the grand finale to a delicious holiday dinner – they can also be great gifts for your loved ones! Check out some fun ideas from our friends at Food52 who created some delicious desserts you can make with a carton of eggs that can serve as beautiful gifts.