Breakfast in the Classroom
Foods for breakfast-in-the-classroom (BIC) service need to be tasty and easy to eat. This BIC 5 Days / 5 Ways® menu delivers that and more. Each of these egg-based, school-tested recipes scored big with students in schools around the country. Eggs as part of a well-balanced breakfast can help students learn and stay focused. Try some of these delicious BIC recipes or take a look and get inspired to create one of your own!
Here are five BIC recipes shared from different school districts: