Safe. High Quality. Functional. Nutritious.

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The U.S. egg industry maintains strict quality control and sanitation measures. Per government regulation, all U.S. egg products are pasteurized to eliminate food-borne illnesses.

Why Buy U.S. Eggs?

Multilingual Resources

Helpful information about the functionality and high quality of U.S. eggs and egg products, in a variety of languages.

For Suppliers

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Key Markets

Key Markets
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Export News

Export News
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Regulatory Resources

Regulatory Resources