Dutch Pancake with Sunny Side Up Eggs

Dutch Pancake with Sunny Side Up Eggs

35m total time

15M prep time
7 ingredients
4 servings
1 Star2 Stars3 Stars4 Stars5 Stars1.60

Dutch baby pancakes puff up in the oven for a fun meal the whole family will love. Top with peppery arugula and creamy sunny side up eggs for a savory twist.

To ensure food safety, eggs should be cooked until both the yolk and the white are firm. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially for those with certain medical conditions. For recipes that call for eggs that are raw or undercooked when the dish is served, use either pasteurized shell eggs that have been treated to destroy Salmonella, or use pasteurized egg products.

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