Rotisserie Chicken & Cheddar Egg Salad Sandwich

Rotisserie Chicken & Cheddar Egg Salad Sandwich

Create a quick salad by tossing together pulled rotisserie chicken, chopped hard-boiled eggs, grated cheddar cheese, chopped celery, green onion and mayo fortified with garlic and black pepper. Put some lettuce, maybe a slice of tomato or pickles on bread, add a large spoon of salad to each, and you’re ready for service.

Yield: 34 oz. / 1000 gm = 10 sandwiches (3.5 oz. / 100 gm portions)