Stuffed Quinoa Peppers with Eggs

Stuffed Quinoa Peppers with Eggs

40m total time

10M prep time
14 ingredients
4 servings
1 Star2 Stars3 Stars4 Stars5 Stars2.69

Looking for a taste of summer? This version of stuffed peppers is light and full of fresh flavors. Added bonus: each serving has only 210 calories!

To ensure food safety, eggs should be cooked until both the yolk and the white are firm. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially for those with certain medical conditions. For recipes that call for eggs that are raw or undercooked when the dish is served, use either pasteurized shell eggs that have been treated to destroy Salmonella, or use pasteurized egg products.

Click here for more food safety information.