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Manufacturers

Learn the advantages of REAL eggs in formulation and the convenient forms available for food manufacturers.

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American Egg Board’s Egg Nutrition Center Submits Comments to 2025 Dietary Guidelines Advisory Committee Regarding Scientific Review Protocol for Cardiovascular Health

July 12, 2023

Study duration and cardiovascular health biomarkers highlighted in public comments to help ensure 2025 Dietary Guidelines for Americans review process reflects complete, accurate scientific picture (Chicago) July 12, 2023 – Nutrition science experts from the American Egg Board’s Egg Nutrition Center (ENC) submitted public comments to the 2025 Dietary Guidelines Advisory Committee (DGAC) in response to […]

Become an Egg Enthusiast

Are you a credentialed health, nutrition or fitness professional? Do you regularly share nutrition information with patients, clients, customers or the media? Do you love eggs? We’re searching for the next generation of EGGsperts to join the Egg Enthusiast team! As an Egg Enthusiast, you’ll receive updates on emerging research, media-ready materials and access to […]

Egg Nutrition Facts Labels

The Nutrition Facts label for packaged foods helps people make more informed food choices.  These labels provide information about the calories and nutrients in different sizes of eggs.  The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. The Nutrition Facts Panel formats are […]

ENC Research Grants

Thank you for your interest in ENC Research Grants! We are not accepting Letters of Intent at this time. If you wish to be notified when a new request for proposals is posted, please send us a note at research@eggnutritioncenter.org. The Egg Nutrition Center prides itself in being able to annually support research that advances […]

Defining Egg Types & Labels

Questions about egg labels? AEB has created a useful fact sheet that addresses common egg types, defines frequently used seals and terms on egg cartons, and explains egg freshness. A printable version is also available to download here

Public Comment Submission to DGAC June 2023

June 30, 2023

June 30, 2023 Electronic submission to https://www.regulations.govDocket No. HHS-OASH-2022-0021-0001 Dear Dietary Guidelines Advisory Committee, These comments are submitted for the information of the Dietary Guidelines Advisory Committee (DGAC) by the Egg Nutrition Center (ENC). ENC is the science and nutrition education division of the American Egg Board (AEB), the research, education and promotion arm of […]